Questo è un B&B * * * TRE STELLE  Approvato dall'Azienda Autonoma Provinciale per l'Incremento Turistico Catania  --- Bed & Breakfast * * * approved  By Local Authority

Il Vigneto
Bed & Breakfast

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    Nel parco del Vulcano Etna;  A 600 m sul mare; Nella tranquillità di un paesino di 8000 abitanti;  A due passi dal Santuario di S. Alfio;  A  pochi minuti dal vulcano Etna e dalle spiagge del mare. Trecastagni si trova a 15 Km da Catania e a 8 da Acireale ed a 30 da Taormina. E' il luogo ideale per un soggiorno di vacanze o lavoro, senza stress da Città


Sagra del Castagno taste tipical regional products  every Sunday of September and  October

Ottobrata taste tipical regional products  every Sunday of October. 

Vinimilo taste wine and tipical regional products the fist  week-end of september

Relaxion and entertainment
 for all the family 

 Zoo of Sicily
15 km from Trecastagni ; Superstrada Catania Paterno' svincolo Valcorrente Belpasso Tel 095 7913334  

Parco delle Farfalle Monte Serra
Viagrande a 4Km;

Ice Skating   Nicolosi dista 5km;







Feast of S.S. Martiri Alfio Filadelfo Cirino
Seventeen centuries later, in the town of Trecastagni, there are still feasts held on May 10 each year in honor of St. Alfio, Filadelfo and Cirino. This is the most important religious event of the town. Many devotees come from all over Eastern Sicily, to honor the three Saints. At noon the statues of the three Saints are taken out of the Church and followed by the launching of fireworks and confetti and afterward they are carried in a procession through the streets of the town.
On the same day it is possible to watch a parade of traditional colorful painted Sicilian carriages and to buy typical Sicilian products in an open market.


Feasts of S. Agata

From 3 -  5 febbraio.
The sacred and profane combine to dominate Catania in a unique bland that characterizes this period. The celebration of St. Agata has now gained the status of an international event, both its astounding manifestation of faith and its display of gass-rooots tradition.Traditional aspect also include folklore and cuisine which manage to standt he test of time despite the frenetic rhythms of modern life, and which local families pride themselves on keeping alive. Tipical sweet: olivetti. They are made from marzapan with almonds vanilla and sugar.     

e-mail:  Tel 328 6682234  +39 095.780.1029